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Condiments · 0075925300856

Natural cheese

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Cultured pasteurized milk95.5%No flag
  • Salt0.9%No flag›
  • Sundried tomatoes0.9%No flag
  • Basil pesto0.9%No flag
  • Basil0.4%No flag›
  • Canola oil0.2%No flag›
  • Extra virgin olive oil0.1%No flag
  • Romano cheese made from sheep's milk<0.1%No flag
  • Sheep milk<0.1%No flag
  • Microbial culture<0.1%No flag
  • RennetNo flag›
  • SaltNo flag›
  • Garlic<0.1%No flag›
  • Salt<0.1%No flag›
  • Enzyme0.9%No flag›
  • Sage0.9%No flag›
Show original label text

Cultured pasteurized milk, salt, sundried tomatoes, basil pesto (basil, canola oil, extra virgin olive oil, romano cheese made from sheep's milk [sheep milk, cultures, rennet, salt], garlic, salt), enzymes and sage.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

6 items

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