Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Right Wheat Whole Grain Bread
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour52.8%No flag
- CONTAINS 2% and LESS ON THE FOLLOWING2.1%No flag
- Oat fibre2.1%No flag
- Wheat fiber2.1%No flag
- Cultured wheat flour0.1%No flag
- Barley malt extract<0.1%No flag
- CornmealNo flag
- Ascorbic acid · E300No flag
Show original label text
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, BROWN SUGAR, CONTAINS 2% OR LESS ON THE FOLLOWING: MOLASSES, OAT FIBER, WHEAT FIBER, YEAST, INULIN, VINEGAR, SOYBEAN OIL, CULTURED WHEAT FLOUR, SALT, SOY LECITHIN, BARLEY MALT EXTRACT, CORN GRITS, ASCORBIC ACID, ENZYMES.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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