Declared allergens
This product declares Celery, Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Croissant aux poireaux
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Farine blanche29%No flag
- Palm fat19%No flag
- Production durable17.8%No flag
- Skimmed milkNo flag
- Barley malt extractNo flag
- Mixed condimentsNo flag
- Algue bruneNo flag
- Unrefined cane sugarNo flag
- E330No flag
Show original label text
Farine blanche (froment (Autriche, Hongrie)), eau, graisse de palme (production durable (Colombie, Madagascar, Brésil), poireaux 14% (Suisse), petit-lait, crème (pasteurisée), oignons, fromage, lait écrémé (pasteurisé), sel de cuisine, jaune d'œuf, extrait de malt d'orge, protéines lactiques, mélange de condiments (avec céleri, algue brune (kelp)), ail, poivre, sucre, sucre de canne brut, acidifiant (E330), levure.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
10 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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