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Saumon atlantique bio
Nature BioSeafood · 3257983939880

Saumon atlantique bio

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Tranches minimum GEROOVTE ATLANTISCHE ZALM 4 SNFDEN en Norvège27%No flag
  • En Écosse et en ------Saumon Atie14.5%No flag
  • Ée nde10.7%No flag
  • Salt3.2%No flag›
  • Issu l'AC3.2%No flag
  • Eulture3.2%No flag
  • Ntische zalm gekweekt in Noorwegen3.2%No flag
  • Schotland of nd3.2%No flag
  • Ontdooid3.2%No flag
  • Gezouten met droog zout3.2%No flag
  • Gerookt op kenvuur3.2%No flag
  • Afkomstig uit de biologische landbouw3.2%No flag
  • Mposition rédients3.2%No flag
  • Atlantic salmon3.2%No flag›
  • Atlantic salmon3.2%No flag›
  • Salt3%No flag›
  • Grédient3%No flag
  • Ed3%No flag
  • énten3%No flag
  • Atlantische zalm3%No flag
  • Atlantic salmon3%No flag›
  • Zout3%No flag
  • Dbouwingrediënt bekomen volgens de biologische productiewijze0.3%No flag
  • LUS D'INFOS conserver entre OOC et +40C0.3%No flag
Show original label text

tranches minimum GEROOVTE ATLANTISCHE ZALM 4 SNFDEN en Norvège, en Écosse ou en -———-—Saumon Atie, ée nde, décongelé, au sel sec, fumé au bois de hêtre. Issu l'AC - eulture Biologique / ntische zalm gekweekt in Noorwegen, Schotland of nd, ontdooid, gezouten met droog zout, gerookt op kenvuur. Afkomstig uit de biologische landbouw. MPOSITION RÉDIENTS : Saumon Atlantique** (Salmo salar) - sel 3%. grédient d'origine agricole obtenu selon le mode de production biologique. ED/ÉNTEN: Atlantische zalm ** (Salmo salar) - zout 3%. dbouwingrediënt bekomen volgens de biologische productiewijze. LUS D'INFOS conserver entre OOC et +40C.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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