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Porc au caramel et riz naturhouse
NaturhouseMeats And Their Products · 8423263021575

Porc au caramel et riz naturhouse

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Triphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 18 Mar 2026

Ingredients

  • Riz basmati précuit33.9%No flag
  • Water21.2%No flag
  • Basmati rice6.4%No flag
  • Colza oil3.2%No flag
  • Salt3.2%No flag
  • Pork meat32.1%No flag
  • Pork meat18.7%No flag
  • Water6.7%No flag
  • Glucose syrup3.3%No flag
  • Salt0.9%No flag
  • Stabiliser0.9%No flag
  • Triphosphate pentasodique · E451i0.9%No flag
  • Modified corn starch1.5%No flag
  • Water29.6%No flag
  • Caramel · E1502%No flag
  • Water1.5%No flag
  • Sugar0.5%No flag
  • Soy sauce0.7%No flag
  • Water0.4%No flag
  • Soya0.1%No flag
  • Wheat flour<0.1%No flag
  • Salt<0.1%No flag
  • Chicory extract0.4%No flag
  • Ginger0.4%No flag
  • Natural flavouring0.4%No flag
  • Flavouring0.4%No flag
  • Gomme de xanthane · E4150.4%No flag
  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Riz basmati précuit 33,9% (eau ; riz basmati ; huile de colza ; sel); viande de porc précuite 32,1 % (viande de porc ; eau ; sirop de glucose ; sel ; stabilisant : triphosphate pentasodique ; amidon modifié de maïs); eau ; caramel 2% (eau ; sucre); sauce _soja_ 0,7% (eau ; _soja_ ; farine de _blé_ ; sel); extrait de chicorée ; gingembre ; arôme naturel ; arôme ; gomme de xanthane. Origine viande: France.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 18 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 4 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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