Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Filets de Rouget à la provençale
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filets de rouget-barbet cinnabare46%No flag
- Sauce provençale33%No flag
- Double concentrated tomato7.2%No flag
- Natural laurel flavouring0.5%No flag
- Cracked black pepper1%No flag
- Vegetable19%No flag
- Grilled aubergines3.2%No flag
- Stabiliser0.3%No flag
- Gluconate ferreux · E5790.3%No flag
Show original label text
Filets de rouget-barbet cinnabare (_poisson_) 46%, sauce provençale 33% (eau, double concentré de tomates, huile de colza, sucre, sel, amidon modifié de maïs, arôme naturel de laurier, poivre noir concassé), légumes 19% (poivrons rouges, aubergines grillées, tomates séchées), olives noires (olives, sel, stabilisant : gluconate ferreux)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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