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- 準チョコレート53.3%—
- Sugar27.3%—›
- 乳頭13%—
- Vegetable oil and fat6.5%—
- Whole milk powder3.3%—›
- Cocoa butter3.3%—›
- Wheat flour23.3%—›
- Vegetable oil and fat11.7%—
- Lactose5.8%—›
- Sugar2.9%—›
- Cream1.5%—›
- Yeast0.7%—›
- Cocoa powder0.4%—›
- Whole milk powder0.2%—›
- Cocoa paste<0.1%—
- Cocoa butter<0.1%—›
- Emulsifier<0.1%—
- Flavouring<0.1%—
- E500ii—
- Nutritional yeast—
Show original label text
準チョコレート(砂糖、乳頭、植物油脂、全粉乳、ココアバター) (国内製造)、小麦粉、植物油脂、乳糖、砂糖、クリームパウダー、イースト、ココアパウダー、全粉乳、カカオマス、ココアバター/乳化剤 (大豆由来)、香料、重曹、イーストフード
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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