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After Eight
Nestlé, After Eight·Dairies · 3023290797174

After Eight

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Skimmed milk60.7%—
  • Sugar17.7%—›
  • Cream12.8%—›
  • Dark chocolate4%—
  • Sugar2.5%—›
  • Cocoa paste0.8%—
  • Flavouring0.4%—
  • Emulsifier0.4%—
  • Soya lecithin0.4%—›
  • White chocolate2%—
  • Sugar1%—›
  • Milk powder0.5%—
  • Cocoa butter0.3%—›
  • Vegetable fat0.1%—
  • Palm fat<0.1%—
  • Shea butter<0.1%—›
  • Salt<0.1%—›
  • Mango kernel oil<0.1%—›
  • Milk proteins<0.1%—›
  • Flavouring<0.1%—
  • Emulsifier<0.1%—
  • Soya lecithin<0.1%—›
  • Skimmed milk powder1.4%—
  • Modified corn starch0.7%—›
  • Fat reduced cocoa powder0.4%—
  • Beef gelatin0.2%—›
  • Cocoa powder<0.1%—›
  • Thickener<0.1%—
  • E407<0.1%⚠ Low
  • Emulsifier<0.1%—
  • E471<0.1%—
  • Flavouring<0.1%—
Show original label text

_Lait_ écrémé (60.7 %), sucre, _crème_, chocolat noir (4 %) [sucre, pâte de cacao, arôme, émulsifiant (lécithine de _soja_)], chocolat blanc [sucre, poudre de _lait_, beurre de cacao, matière grasse végétale (palme, karité, sel, mangue), protéine de lait, arôme, émulsifiant (lécithine de _soja_)], poudre de _lait_ écrémé, amidon modifié de maïs, poudre de cacao maigre, gélatine de bœuf, poudre de cacao, épaississant (carraghénanes), émulsifiant (E471), arôme.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03HETASTARCHCompoundNot assessed
  4. 04GELATIN TYPE B BOVINE (230 BLOOM)CompoundNot assessed
  5. 05COCOACompoundNot assessed

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