Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Fraich'up Italian Burger
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pâte crue55.1%No flag
- Baker S yeast2.8%No flag
- Rye sourdough0.7%No flag
- Barley malt extract0.2%No flag
- Raising agent<0.1%No flag
- Diphosphate disodique · E450i<0.1%No flag
- E500ii<0.1%No flag
- Filling<0.1%No flag
- Sauce burger<0.1%No flag
- Tomato pureeNo flag
- Fresh creamNo flag
- Modified potato starchNo flag
- Garlic pasteNo flag
- Alcohol vinegarNo flag
- FlavouringNo flag
- Beef meatNo flag
- PrécuiteNo flag
- MozzarellaNo flag
- Cherry tomatoNo flag
- Tomato pureeNo flag
- Garlic pasteNo flag
- Fresh creamNo flag
- Pickled gherkinNo flag
- Modified potato starchNo flag
- ColourNo flag
- Caramel ordinaire · E150aNo flag
- PoudreNo flag
- FlavouringNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Pâte crue (55,1 %) : Farine et _gluten_ de _blé_, eau, huile de tournesol, sucre, levure boulangère, sel, levain de _seigle_ et de _blé_ (soja), extrait de malt d'_orge_, poudres à lever (diphosphate disodique, bicarbonate de sodium). Garniture (44,9%) : Sauce burger (12,7 %) (eau, purée de tomate, _crème_ fraîche, sucre, câpres, huile de tournesol, oignons, amidon modifié de pomme de terre, pulpe d'ail, vinaigre d'alcool, extraits d'épices et d'aromates, sel, arôme), viande de bœuf (UE ou hors UE) précuite (10,2 % ), oignons rissolés (oignons, huile de tournesol), _mozzarella_ (5 %), tomates cerises (3,39 %), eau, huile de tournesol, purée de tomates, pulpe d'ail, _crème_ fraîche, sucre, cornichons, paprika, câpres, oignons, amidon modifié de pomme de terre, colorant (caramel ordinaire), vinaigre, persil, extraits d'épices et aromates, poudre de chili, sel, arôme.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Sunflower OilLow concern
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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