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Lait (72,3%), sucre (8,3%), caramel (6,0%) [sirop de glucose-fructose, eau, sucre], eau, sirop de glucose-fructose, poudre de lait écrémé, amidon de maïs, amidon modifié de mais, épaississants (carraghénanes, gomme xanthane, pectine), arôme vanille, colorant (bêta-carotène). Lait origine France
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Per-ingredient concern · chemical identity, not food safety
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