Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 22 Jul 2021
Galleta de Sal
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 22 Jul 2021
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- INGREDIENTES Harina de trigo fortificada53.8%No flag
- B113.1%No flag
- Riboflavina · E1016.5%No flag
- B26.5%No flag
- Niacina · E3753.3%No flag
- Vegetable fat23.1%No flag
- Acentuador de sabor5.8%No flag
- Refined salt5.8%No flag
- Azúcar invertida2.9%No flag
- Raising agent1.4%No flag
- E500ii1.4%No flag
- Fabricado por0.4%No flag
- Industrial Surindu S.A0.4%No flag
- Av0.2%No flag
- Domingo Comín y Ernesto Albán<0.1%No flag
- Guayaquil-Ecuador<0.1%No flag
- Código BPM 0007-BPM-AN-0715<0.1%No flag
- Nte inen 2085<0.1%No flag
Show original label text
INGREDIENTES Harina de trigo fortificada, (Hierro, Tiamina (B1), Riboflavina (B2), Acido fólico, Niacina), Grasa vegetal (Aceite de palma), Azúcar, Acentuador de sabor (Sal Refinada), Azúcar invertida, Leudante (Bicarbonato de sodio), Levadura, CONTIENE GLUTEN. Puede contener leche, lactosa. FABRICADO POR: Industrial Surindu S.A., Av. Domingo Comín y Ernesto Albán. Guayaquil-Ecuador. Código BPM 0007-BPM-AN-0715. NTE INEN 2085.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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