Declared allergens
This product declares Egg, Fish, Mustard.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Harengs remoulade EST FRITURE
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Herring fillet55%No flag
- Clupca harengus pêchés en Atlantique Nord-Est FAO 2755%No flag
- T vinaigre d'alcool5%No flag
- Thickener1.3%No flag
- Acide citrique · E3300.2%No flag
- Preservative0.2%No flag
- Métabisulfite de potassium · E2250.2%No flag
Show original label text
Filets de harengs 55% (Clupca harengus pêchés en Atlantique Nord-Est FAO 27), eau, huile de colza, - t vinaigre d'alcool, graines de moutarde, épaississant : farine de caroube, oeuf, sel, acidifiant : acide citrique, conservateur : métabisulfite de potassium,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
10 items
Your context
Recent scans
See allProducts you open appear here on this device.