Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Tendre Croque Chef - Pain aux céréales hutney aux oignons cantal jambon
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Celery
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Cantal13%No flag
- Jambon cuit standard11%No flag
- Vegetable oil and fat2.5%No flag
- Peeled tomatoes2.5%No flag
- Seed1.9%No flag
- Poppyseed0.1%No flag
- Pork gelatinNo flag
- Wheat maltNo flag
- PreservativeNo flag
- E202No flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- E282Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- EmulsifierNo flag
- E471No flag
- E322No flag
- Jus concentré d'oignonsNo flag
- FlavouringNo flag
- Celery flavouringNo flag
- StabiliserNo flag
- Polyphosphates · E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Emulsifying saltsNo flag
- E331No flag
- E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- ThickenerNo flag
- E415No flag
- Gelling agentNo flag
- E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- E330No flag
- E270No flag
- Red chili pepperNo flag
- AntioxidantNo flag
- Isoascorbate de sodium · E316No flag
- Alpha-tocophérol · E307No flag
Show original label text
Farine de blé, eau, cantal (lait) 13 %, jambon cuit standard 11 %, oignons 5 %, huile et graisse végétale (palme, colza, tournesol), tomates pelées et jus de tomates, graines (tournesol, lin, millet, pavot, sarrasin), amidons modifiés, dextrose, sel, protéines de lait, levure, beurre, jus de citron, vinaigres, gélatine de porc, gluten de blé, farine de blé malté torréfiée, conservateurs : E202, E250, E282, émulsifiants : E471, E322, jus concentré d'oignons, arôme (céleri, blé), sucre, stabilisant : polyphosphates, sels émulsifiants : E331, E452, épaississant : E415, gélifiant : E407, acidifiant : E330, E270, poivre blanc, thym, piments rouges, antioxydants : isoascorbate de sodium, alpha-tocophérol.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 20 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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