Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Les Recettes de l'Atelier - Chocolat Noir, Myrtilles, Amandes & Noisettes
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ingredients
- Cocoa paste50.6%No flag
- Concentrated apple juice1.4%No flag
- Emulsifier2.8%No flag
- Arôme naturel de vanille de Madagascar2.6%No flag
Show original label text
Pâte de cacao (Afrique de l'Ouest, Équateur), sucre, _amandes_ 6 %, _noisettes_ 6 %, myrtilles confites 5,5 % (myrtilles, jus de pomme concentré), _beurre_ pâtissier, émulsifiant (lécithine de tournesol), beurre de cacao, arôme naturel de vanille de Madagascar.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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