Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 19 Mar 2026
NESTLE L'ATELIER Chocolat Noir Myrtilles, Amandes et Noisettes
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Cocoa paste50%No flag
- Concentrated apple juice2.8%No flag
- Emulsifier1.7%No flag
- Arôme naturel de vanille de Madagascar0.4%No flag
Show original label text
Pâte de cacao (Afrique de l'Ouest, Equateur), sucre, AMANDES 6,4%, NOISETTES 6,4%, myrtilles confites 5,5% (myrtilles, jus de pomme concentré), BEURRE pâtissier, émulsifiant (lécithine de tournesol), beurre de cacao, arôme naturel de vanille de Madagascar. Cacao 54% minimum. Peut contenir : lait, autres fruits à coque, gluten, œuf.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
10 items
Your context
Recent scans
See allProducts you open appear here on this device.