Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 21 Nov 2025
Maggi Atta Noodles
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 21 Nov 2025
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle50%No flag
- Resultant Wheat Flour50%No flag
- Resultant Atta50%No flag
- Lodized salt12.5%No flag
- Thickeners3.1%No flag
- 508 and 4123.1%No flag
- Humectants1.6%No flag
- 4510.8%No flag
- 4520.8%No flag
- Acidity regulators0.8%No flag
- 5010.4%No flag
- 5000.4%No flag
- Tastemaker0.4%No flag
- Mixed spices0.4%No flag
- Roasted spice mix powderNo flag
- Red chili pepperNo flag
- Red chilli bits Coriander powderNo flag
- Turmeric powderNo flag
- Black pepper powder Cumin powderNo flag
- Compounded asafoetidaNo flag
- VegetableNo flag
- Carrot bitsNo flag
- Green peasNo flag
- Resultant Weat FlourNo flag
- Resultant AttaNo flag
- Lodized saltNo flag
- ThickenerNo flag
- 508No flag
- Flavour enhancerNo flag
- 635No flag
- Yeast extract powderNo flag
- Dehydrated casuri methi leavesNo flag
- Acidity regulatorNo flag
- 330No flag
- MineralNo flag
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotides (E635)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
Noodles: Resultant Wheat Flour (Resultant Atta) (84.2%), Palm oil, lodized salt, Wheat gluten, Thickeners (508 & 412), Humectants (451 (i) & 452(i)) and Acidity regulators (501 (i) & 500 (i)). Tastemaker : Mixed spices (22.5%) (Roasted spice mix powder (6.6%) (Coriander, Turmeric, Cumin, Aniseed, Black pepper, Fenugreek, Ginger, Green cardamom, Cinnamon, Clove, Nutmeg, Bay leaf, Black cardamom), Onion powder, Garlic powder, Red chilli powder, Red chilli bits Coriander powder, Turmeric powder, Ginger powder, Aniseed powder, Black pepper powder Cumin powder, Cumin, Fenugreek powder, Capsicum extract, Compounded asafoetida, Star Anise powder, Coriander extract & Cumin extract), Dehydrated Vegetables (16.7%) (Carrot bits 18.5%), Green peas (8.2%)), Toasted onion flakes (Onion (12.4%), Corn oil), Resultant Weat Flour (Resultant Atta), Sugar, lodized salt, Toasted onion powder (Onion (5.9%), Corn oil) Thickener (508), Palm oil, Flavour enhancer (635), Yeast extract powder, Starch, Dehydrated casuri methi leaves, Acidity regulator (330), Wheat gluten and Mineral. Contains Wheat. May contains Milk, Oats and Soy.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CuminHigh concern
- TurmericLow concern
- Black PepperLow concern
13 of 22 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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