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- Wheat flour28%—›
- Sugar16.5%—›
- Colza oil15.3%—›
- Egg12.7%—›
- Stabiliser11.2%—
- Glycérol et sorbitols11.2%—
- Raisins secs5%—›
- Sucre en grains4.5%—
- Fruits confits4%—
- Watermelon2.4%—›
- Glucose fructose syrup0.8%—
- Acidity regulator0.4%—
- E3300.4%—
- Denrée alimentaire colorante0.2%—
- Concentrated carrot juice<0.1%—
- Chokeberry<0.1%—
- Preservative0.2%—
- Glucose fructose syrup1.5%—
- Dextrose0.7%—›
- Skimmed milk powder0.4%—
- Flavouring0.2%—
- Salt<0.1%—›
- Modified corn starch<0.1%—›
- Lactose<0.1%—›
- Raising agent<0.1%—
- E450i<0.1%—
- E500—
- Glucose syrup—›
- Sulphur dioxide (E220)⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Farine de blé 28%, sucre, huile de colza, oeufs, stabilisants : glycérol et sorbitols, raisins secs 5%, sucre en grains 4.5%, fruits confits 4% (pastèque, sirop de glucose-fructose, correcteur d'acidité : acide citrique, denrée alimentaire colorante: jus concentré de carotte et d'aronia, conservateur : anhydride sulfureux), sirop de glucose-fructose, dextrose, lait écrémé en poudre, arômes, sel, amidon modifié de maïs, lactose (dont lait), poudres à lever : diphosphates et carbonates de sodium, sirop de glucose.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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