Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 18 Mar 2026
HD Plateau Raclette/Estivale 200g
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dry cured ham40%No flag
- 4 tranches30%No flag
- Ham10%No flag
- France34.1%No flag
- Preservative1%No flag
- Nitrate de potassium.ROSETTE1%No flag
- 6 tranches1%No flag
- Pork meat0.9%No flag
- Preservative0.8%No flag
- Nitrate de potassium · E2520.8%No flag
- Nitrite desodium0.7%No flag
- Antioxidant0.6%No flag
- Ascorbate de sodium · E3010.6%No flag
- Ferments0.6%No flag
- France0.6%No flag
- Preservative0.6%No flag
- Nitrite de sodium · E2500.6%No flag
- Flavouring0.6%No flag
- Antioxidant7.9%No flag
- Ascorbate desodium7.9%No flag
Show original label text
JAMBON SEC 40% (4 tranches) : jambon de porc (origine : France), sel, dextrose, conservateur : nitrate de potassium.ROSETTE 30% (6 tranches) : viande de porc (origine : France), sel, lactose (dont lait), épices, dextrose, ail, conservateurs : nitrate de potassium, nitrite desodium, antioxydant : ascorbate de sodium, ferments. 140 g de viande de porc mis en oeuvre pour 100 g deproduit fini.BACON FUME 30% (6 tranches) : longe de porc (origine : France), sel, dextrose, sirop de glucose, conservateur : nitrite de sodium, arômes, antioxydant : ascorbate desodium. Traces de fruits à coque.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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