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NETTO LA GARANCE CRC(Constance)
Greenveil's read: consider avoiding.
- High
- Wheat flour56%—›
- Water25.7%—›
- Rye sourdough9.2%—
- Wheat gluten4.6%—›
- Salt0.7%—›
- Yeast0.7%—›
- Malted wheat flour3.2%—
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Farine de blé 56%, eau, levain de seigle, gluten de blé, sel, levure, farine de blé malté.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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