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Petit salé aux lentilles 840g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 21 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Prepared sauce50%No flag
- Amidon modifié de pommes f terre arômes concentré de tomates25%No flag
- Sel arine de blé12.5%No flag
- Lentilles réhydratées12.5%No flag
- Viande deporc traitée en salaisonNo flag
- Viande de poreNo flag
- Eau lasma de porcNo flag
- StabiliserNo flag
- Phosphates E451t acidifiantsNo flag
- Acétate de sodium · E262iNo flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- FlavouringNo flag
- Pork breastNo flag
- Arôme ymeeNo flag
- Acide citrique · E330No flag
- De 2400 su fites)é0rigineNo flag
- IjéNo flag
Show original label text
Sauce cuisinée : eau, amidon modifié de pommes f terre arômes concentré de tomates, sel arine de blé. lentilles réhydratées 32%. Viande deporc traitée en salaison 24% : viande de pore, eau lasma de porc, stabilisants : phosphates E451t acidifiants : citrate de sodium et acétate de sodium, sel, conservateur : nitrite de sodium, arômes. .?poitrine de porc,' sel, dextrose de lé, arôme ymee, acidifiant : acide citrique, de 2400 su fites)é0rigine : IJÉ
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sodium CitrateModerate concern
- SaltModerate concern
- DextroseLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
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