Declared allergens
This product declares Dairy, Fish, Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 23 Apr 2020
New england clam chowder
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Fish
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Light cream53.3%No flag
- Clam stock23.3%No flag
- Clam broth concentrate5.8%No flag
- Clam base5.8%No flag
- Clam meat1.5%No flag
- Clam broth0.5%No flag
- Natural flavouring0.5%No flag
- Clam meat5.8%No flag
- Contains 2% and less of0.7%No flag
- Fish stock<0.1%No flag
Show original label text
Light cream, clam stock (water, clam broth concentrate, clam base [clams (clam meat, water, corn starch), salt, clam broth, sugar, potato flour, natural flavoring, onion powder, codfish powder]), potatoes, clam meat, onions, modified food starch, contains 2% or less of: butter (cream, salt), wheat flour, pork lard, sea salt, garlic, fish stock (pollock, salt), nisin preparation and spice.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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