Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Molluscs, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
New england clam chowder
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Light cream53.3%No flag
- Clam meat23.3%No flag
- Fish stock5.8%No flag
- Clam broth0.2%No flag
- Dehydrated clam broth<0.1%No flag
- Salt pork<0.1%No flag
- Worcestershire sauceNo flag
- Distilled white vinegarNo flag
- Natural flavouringNo flag
Show original label text
Light cream (milk, cream), clam meat, potatoes, fish stock, onions, wheat flour, soybean oil, butter (cream, salt), clam broth (dehydrated clam broth, maltodextrin), sea salt, celery, salt pork (pork, sea salt), spices, worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), garlic.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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