Skip to content
Saving recent analysis
No image yet
New Orleans Fish HouseSeafood · 0882639504810

Shrimp & Artichoke Poppers

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Filling51.6%No flag
  • Shellfish51.6%No flag
  • Shrimp51.6%No flag
  • Artichoke24.2%No flag
  • Rice12.1%No flag
  • Cream6%No flag
  • Parmigiano reggiano3%No flag
  • Milk3%No flag
  • Pasteurized skimmed milk1.5%No flag
  • Cream0.8%No flag
  • Lactic ferments0.4%No flag
  • Salt0.2%No flag
  • Xanthan gum · E415<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Carob bean gum · E410<0.1%No flag
  • Lemon juice1.5%No flag
  • Wheat0.8%No flag
  • SugarNo flag
  • YeastNo flag
  • Food starch modifiedNo flag
  • StabiliserNo flag
  • Sodium caseinateNo flag
  • Corn starchNo flag
  • Modified cellulose gumNo flag
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Whey proteinNo flag
  • Powdered egg whiteNo flag
  • SaltNo flag
  • FlavouringNo flag
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • OnionNo flag
  • FlavouringNo flag
  • Natural flavouringNo flag
  • MaltodextrinNo flag
  • SaltNo flag
  • Soybean sauce powderNo flag
  • Soybean sauceNo flag
  • Soya beanNo flag
  • WheatNo flag
  • SaltNo flag
  • MaltodextrinNo flag
  • SpiceNo flag
  • CoatingNo flag
  • Fortified wheat flourNo flag
  • With niacin · E375No flag
  • Reduced ironNo flag
  • ThiaminNo flag
  • MononitrateNo flag
  • Riboflavin · E101No flag
  • Folic acidNo flag
  • SugarNo flag
  • YeastNo flag
  • Soya oilNo flag
  • SaltNo flag
  • Yellow corn flourNo flag
  • Modified corn starchNo flag
  • SaltNo flag
  • Raising agentNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • And spice0.8%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carboxymethyl cellulose (CMC) (E466)Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Show original label text

Filling: shellfish (shrimp), artichokes, rice, cream and parmesan cheese [milk (pasteurized nonfat milk, cream, cheese culture, salt, xanthan gum, guar gum, carob bean gum)], lemon juice, wheat, sugar, yeast, food starch modified, stabilizer (sodium caseinate, corn starch, modified cellulose gum, sodium phosphate, whey protein concentrate, egg white powder, salt, flavor, xanthan gum, guar gum), onion powder, flavor (natural flavor, maltodextrin), salt, soybean sauce powder [soybean sauce (fermented soybeans, wheat, salt), maltodextrin], spices, coating: enriched wheat flour (enriched with niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), sugar, yeast, soybean oil, salt, yellow corn flour, modified corn starch, salt, leavening (sodium acid pyrophosphate and sodium bicarbonate), and spice.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 18 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

33 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.