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- Harina de Trigo adicionada con53.3%—
- E37553.3%—
- Iron23.3%—›
- Zinc11.7%—›
- Thiamin5.8%—›
- E1012.9%—
- Folic acid1.5%—›
- Sugar0.4%—›
- Iodised salt0.1%—
- Yeast0.1%—›
- Malt flour0.1%—
- Saborizante a Ajo0.1%—
- TBHQ como antioxidante0.1%—
- Elaborado en equipos que procesan productos que contienen0.1%—
- Walnut0.1%—›
- Soya0.1%—›
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Harina de Trigo adicionada con: Niacina, Hierro, Zinc, Tiamina, Riboflavina, Ácido Fólico; Azúcar, Sal Yodada, Levadura, Harina de Malta, Saborizante a Ajo, TBHQ como antioxidante. Contiene: Trigo y Gluten. Elaborado en equipos que procesan productos que contienen: Huevo, Nuez y Soya.
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Per-ingredient concern · chemical identity, not food safety
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