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Kickin' Garlic Buffalo Hot Sauce
Newman's Own0073209020292

Kickin' Garlic Buffalo Hot Sauce

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Fish
  • Soy

Declared on pack via Open Food Facts · updated 11 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Hot Cayenne Pepper Sauce52.5%No flag
  • Aged Cayenne Peppers26.8%No flag
  • Distilled Vinegar12.9%No flag›
  • Water6.4%No flag›
  • Salt0.5%No flag›
  • Dried Garlic6%No flag›
  • Soya oil23.8%No flag›
  • Water11.9%No flag›
  • Sugar0.5%No flag›
  • Distilled Vinegar0.5%No flag›
  • Salt0.5%No flag›
  • Corn Starch0.5%No flag›
  • Egg Yolks0.5%No flag›
  • Dried Garlic0.5%No flag›
  • Natural flavouring0.5%No flag
  • Garlic0.5%No flag›
  • Molasses0.5%No flag›
  • Spice0.5%No flag›
  • Yeast Extract0.5%No flag›
  • Caramel Color · E150a0.5%No flag
  • Xanthan Gum · E4150.5%No flag
  • Anchovy0.5%No flag›
  • Dehydrated onion0.5%No flag
  • Red bell pepper0.5%No flag›
  • Tamarind4.2%No flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Hot Cayenne Pepper Sauce (Aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Dried Garlic), Soybean Oil, Water, Sugar, Distilled Vinegar, Salt, Corn Starch, Egg Yolks, Dried Garlic, Natural Flavors, Garlic Juice, Molasses, Spices, Yeast Extract, Caramel Color, Xanthan Gum, Anchovies, Dried Onion, Red Pepper, Tamarind

Alerts

Declared allergens

This product declares Egg, Fish, Soy.

Declared on pack via Open Food Facts · updated 11 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 4 low · 8 not assessed

  1. 06Dried GarlicLow concern
8 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

Your context

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