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  3. Honey Bears Graham Snacks
Honey Bears Graham Snacks
Nice!·Snacks · 0195602038916

Honey Bears Graham Snacks

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Graham flour53.3%—
  • Fortified wheat flour23.3%—
  • Wheat flour11.7%—›
  • E3755.8%—
  • Reduced iron2.9%—›
  • Thiamin mononitrate1.5%—›
  • E1010.7%—
  • Folic acid0.7%—›
  • Sugar4.5%—›
  • Vegetable fat4.5%—
  • Palm oil2.3%—›
  • Soya oil1.1%—›
  • Canola oil1.1%—›
  • Invert sugar4.5%—›
  • Honey4.5%—›
  • Raising agent2.7%—
  • E170i1.3%—
  • E500ii0.7%—
  • E503ii0.7%—
  • Dextrose1.3%—›
  • Corn starch0.7%—›
  • Soya lecithin0.3%—›
  • Maltodextrin0.2%—›
  • Salt<0.1%—›
  • Natural flavouring<0.1%—
  • Eggs<0.1%—›
  • Whey<0.1%—›
Show original label text

Graham flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (palm oil, soybean oil, canola oil), invert sugar, honey, leavening (calcium carbonate, baking soda, ammonium bicarbonate), dextrose, corn starch, soy lecithin, maltodextrin, salt, natural flavors, eggs, whey.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02INVERT SUGARCompoundNot assessed
  3. 03HONEYCompoundNot assessed
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, oxidizedCompoundNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10CORN STARCHCompoundNot assessed
  11. 11SOYBEAN LECITHINCompoundNot assessed
  12. 12Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  13. 13MALTODEXTRINCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15EGGCompoundNot assessed
  16. 16Whey, protein-freeCompoundNot assessed
  17. 17WHEYCompoundNot assessed

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