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- Crust54.2%—
- Flour27.6%—›
- Wheat flour14.1%—›
- Barley malt flour13.5%—›
- Water13.3%—›
- Soya oil6.6%—›
- Yeast3.3%—›
- Salt1.7%—›
- Dextrose0.8%—›
- E2820.4%⚠ Low
- Preservative0.4%—
- Soya lecithin0.4%—›
- Sauce22.9%—
- Water11.5%—›
- Tomato concentrate5.7%—
- Coating2.9%—›
- Maltodextrin1.4%—›
- Modified food starch0.7%—›
- Sugar0.4%—›
- Salt0.2%—›
- Dextrose<0.1%—›
- Spice<0.1%—›
- Spice extrac<0.1%—
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CRUST (FLOUR [WHEAT, MALTED BARLEY], WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], AND SOY LECITHIN), SAUCE (WATER, TOMATO PASTE, SEASONING [MALTODEXTRIN, MODIFIED FOOD STARCH, SUGAR, SALT, DEXTROSE, SPICES AND SPICE EXTRAC
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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