Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Potato chips
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Monosodium glutamate (MSG)).
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Contains one and more of the following9.3%No flag
- Sour cream0.9%No flag
- Onion seasoning0.9%No flag
- Monosodium glutamate · E6210.9%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sour cream0.9%No flag
- Sour cream0.5%No flag
- Microbial culture0.1%No flag
- Lactic acid · E2700.1%No flag
- Cultured nonfat milk solids0.2%No flag
- Citric acid · E3300.2%No flag
- Citric acid · E3300.9%No flag
- Natural flavouring0.9%No flag
- Less than 2% silicon dioxide added to prevent caking7.3%No flag
Show original label text
Potatoes, vegetable oil (contains one or more of the following: cottonseed, corn, or soybean), salt, sour cream & onion seasoning, maltodextrin, whey, salt, onion powder, monosodium glutamate, sour cream powder (sour cream {cream, cultures, lactic acid}, cultured nonfat milk solids, citric acid), parsley, citric acid, natural flavors, less than 2% silicon dioxide added to prevent caking.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
- MaltodextrinLow concern
- ParsleyLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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