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Cookie Butter Cheesecake
Nightingale0850037507474

Cookie Butter Cheesecake

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 18 Jan 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk53.3%No flag›
  • Cream23.3%No flag›
  • Liquid sugar11.7%No flag
  • Sugar5.8%No flag›
  • Water5.8%No flag›
  • Skimmed milk5.8%No flag
  • Locust bean gum · E4102.9%No flag
  • Carrageenan · E4071.5%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Cookie butter0.7%No flag
  • Wheat flour0.4%No flag›
  • Sugar0.2%No flag›
  • Vegetable oils<0.1%No flag›
  • Contains one and more of soybean oil<0.1%No flag
  • Sunflower oil<0.1%No flag›
  • Canola oil<0.1%No flag›
  • Palm oil<0.1%No flag›
  • Brown sugar syrup<0.1%No flag
  • E500ii<0.1%No flag
  • Raising agent<0.1%No flag
  • Soya flour<0.1%No flag›
  • SaltNo flag›
  • CinnamonNo flag›
  • Canola oilNo flag›
  • Soya lecithinNo flag›
  • Citric acid · E330No flag
  • Speculoos cookie crumbs0.4%No flag
  • Wheat flour0.2%No flag›
  • Sugar<0.1%No flag›
  • Vegetable oils<0.1%No flag›
  • Contains one and more of soybean oil<0.1%No flag
  • Sunflower oil<0.1%No flag›
  • Canola oilNo flag›
  • Palm oilNo flag›
  • Brown sugar syrup<0.1%No flag
  • E500ii<0.1%No flag
  • Raising agent<0.1%No flag
  • Soya flourNo flag›
  • SaltNo flag›
  • CinnamonNo flag›
  • Glucose syrup0.2%No flag›
  • Palm oil<0.1%No flag›
  • Gelatin · E428<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Milk protein<0.1%No flag›
  • Cheesecake powderNo flag
  • Cream powderNo flag
  • Natural flavouringNo flag
  • Silicon dioxide · E551No flag
  • Anti-caking agentNo flag
  • Brown sugar cookieNo flag
  • Brown sugarNo flag›
  • Wheat flourNo flag›
  • FlourNo flag›
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Reduced ironNo flag›
  • Invert sugarNo flag›
  • DextroseNo flag›
  • Palm oilNo flag›
  • Vegetable oil shorteningNo flag
  • Palm oilNo flag›
  • Soya oilNo flag›
  • EggsNo flag›
  • Ice cream mixNo flag
  • Milk creamNo flag›
  • Liquid sugarNo flag
  • SugarNo flag›
  • WaterNo flag›
  • Skimmed milkNo flag
  • Locust bean gum · E410No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • SaltNo flag›
  • Raising agentNo flag
  • E500iiNo flag
  • Baking powderNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Monocalcium phosphate · E341iNo flag
  • SaltNo flag›
  • Natural flavouringNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Milk, cream, liquid sugar (sugar, water), nonfat milk, locust bean gum, carrageenan, cookie butter (wheat flour, sugar, vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], brown sugar syrup, sodium bicarbonate [leavening], soy flour, salt, cinnamon, canola oil, soy lecithin, citric acid), speculoos cookie crumbs (wheat flour, sugar, vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], brown sugar syrup, sodium bicarbonate [leavening], soy flour, salt, cinnamon), glucose syrup solids, palm oil, gelatin, guar gum, milk protein, cheesecake powder (cream powder, natural flavors, silicon dioxide [anti-caking agent]), brown sugar cookie (brown sugar, wheat flour [enriched flour: wheat flour, niacin, thiamine mononitrate, riboflavin, folic acid, reduced iron], invert sugar, dextrose, palm oil, vegetable oil shortening [palm oil, soybean oil], eggs, ice cream mix [milk cream, liquid sugar (sugar, water), nonfat milk, locust bean gum, carrageenan, salt], leavening agents [sodium bicarbonate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate)], salt, natural flavor)

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 18 Jan 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

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