Declared allergens
This product declares Egg, Fish, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Nigiri and roll classic platter lg br
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Annatto / bixin / norbixin).
- High
Allergens
- Egg
- Fish
- Sesame
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Brown sushi rice52.9%No flag
- Sushi vinegar5.9%No flag
- Rice vinegar1.5%No flag
- Citric acid · E3300.2%No flag
- Sugar alcohol<0.1%No flag
- Hydrogenated starch hydrolysates<0.1%No flag
- Xanthan gum · E415No flag
- Raw tuna1.5%No flag
- Raw salmon0.7%No flag
- Crabstick0.2%No flag
- Fish protein<0.1%No flag
- Certified<0.1%No flag
- Tapioca starchNo flag
- Contains less than 2% of natural flavorNo flag
- CrabNo flag
- Potassium chloride · E508No flag
- ColourNo flag
- Cooked shrimp nigiri<0.1%No flag
- MasagoNo flag
- Capelin roeNo flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Sesame seedsNo flag
- Spring onionNo flag
Show original label text
Brown sushi rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), pickled ginger (ginger, water, salt, sugar, vinegar), raw tuna, raw salmon, albacore, crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene)), cooked shrimp nigiri (shrimp, salt), avocado, lettuce, cucumber, masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans,alcohol), salt, annatto), seaweed, sesame seeds, scallions.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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