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Nissin·Plant Based Foods And Beverages · 0070662035023

Cup noodles

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour51.4%—›
  • Wheat flour25.9%—›
  • E37512.7%—
  • Reduced iron6.4%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Vegetable oil24.3%—›
  • Palm oil12.2%—›
  • Sesame oil6.1%—›
  • Rice bran oil6.1%—›
  • Salt2.1%—›
  • Contains less than 2% of autolyzed yeast extract2.1%—
  • E150a2.1%—
  • E3302.1%—
  • Chicken broth2.1%—
  • Pork stock2.1%—
  • Dextrose2.1%—›
  • E6272.1%⚠ Low
  • E6312.1%⚠ Low
  • Disodium succinate2.1%—›
  • Dried carrot flake1.9%—
  • Spring onion0.9%—
  • Shrimp0.5%—›
  • Soy sauce0.2%—›
  • Wheat0.1%—›
  • Soya bean<0.1%—›
  • Salt<0.1%—›
  • Egg white0.1%—›
  • Garlic<0.1%—›
  • Hydrolyzed corn gluten<0.1%—›
  • Hydrolyzed corn soy<0.1%—
  • Wheat protein—
  • Lactose—›
  • Maltodextrin—›
  • E621⚠ Moderate
  • Natural and artificial flavouring—
  • Onion—›
  • E501i—
  • Bamboo shoot—
  • Shrimp—›
  • Shrimp powder—
  • E401—
  • E500i—
  • E452vi—
  • Spice—›
  • Sugar—›
  • E319—
  • Preservative—
  • Ammonia caramel (E150C)⚠ Moderate
  • Polyphosphates (E452)⚠ Low
Show original label text

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, sesame oil, rice bran oil), salt, contains less than 2% of autolyzed yeast extract, caramel color, citric acid, concentrated chicken stock, concentrated pork stock, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried carrot flake, dried green onion, dried shrimp, dry soy sauce (wheat, soybeans, salt), egg white, garlic powder, hydrolyzed corn gluten, hydrolyzed corn soy and wheat protein, lactose, maltodextrin, monosodium glutamate, natural and artificial flavor, onion powder, potassium carbonate, powdered bamboo shoot, shrimp extract powder, shrimp powder, sodium alginate, sodium carbonate, sodium tripolyphosphate, spice, sugar, tbhq (preservative).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14DISODIUM SUCCINATECompoundNot assessed
  15. 15SHRIMP, UNSPECIFIEDCompoundNot assessed
  16. 16Soy sauceCompoundNot assessed
  17. 17ALBUMENCompoundNot assessed
  18. 18GARLICCompoundNot assessed
  19. 19hydrolyzed corn glutenCompoundNot assessed
  20. 20ANHYDROUS LACTOSECompoundNot assessed
  21. 21.BETA.-LACTOSECompoundNot assessed
  22. 22LACTOSECompoundNot assessed
  23. 23MALTODEXTRINCompoundNot assessed
  24. 24ONIONCompoundNot assessed
  25. 25SPICECompoundNot assessed
  26. 26SUGARCompoundNot assessed

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