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Nissin0070662205037

Hot & Spicy Firewok Chili Infused Asian Noodles

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 7 Aug 2024

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51.4%No flag›
  • Wheat flour24.3%No flag›
  • Niacin iron12.2%No flag
  • Thiamin mononitrate6.1%No flag›
  • Riboflavin · E1013%No flag
  • Folic a ol sugar salt1.5%No flag
  • Contains less than 2% of autoly extract own sugar0.8%No flag
  • Caramel color · E150a0.4%No flag
  • Chicken acid0.2%No flag
  • Introse<0.1%No flag
  • Disodium guanylate · E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium dison succinate<0.1%No flag
  • Spring onion<0.1%No flag
  • Egg wh riderNo flag
  • Habanero chiliNo flag
  • Guar gui atodextrinNo flag
  • Modified food starchNo flag›
  • Natural fl fowderNo flag
  • Potassium carbonate · E501iNo flag
  • Rebaudioside a de stevia rebaudianaNo flag
  • Red bell pepperNo flag›
  • R dioxideNo flag
  • Sodium carbonate · E500iNo flag
  • Sodium tripoly soybeanNo flag
  • SpiceNo flag›
  • ColourNo flag
  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Tbhq · E319No flag
  • Pr negarNo flag
  • WheatNo flag›
  • Wheat glutenNo flag›
  • Nissin manufactured byNo flag
  • Nissin foodsNo flag
  • 2001 w rosecrans aveNo flag
  • GardenaNo flag
  • Ca pissinfoods.com cooking dire add noodles to 2 cups water and cook for 51No flag
  • Stirring occasionally 2 drain the noodles wh 2 tablespoons of the the sideNo flag
  • 3 add the 2 tablespoons and seasoning packe needlesNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

enriched flour (wheat flour, niacin iron, thiamine mononitrate, riboflavin, folic a ol sugar salt, contains less than 2% of autoly extract own sugar, caramel color, chicken acid, introse, disodium guanylate, disodium dison succinate, dried green onion, egg wh rider, ground habanero pepper, guar gui atodextrin, modified food starch, natural fl fowder, potassium carbonate, rebaudioside a de stevia rebaudiana, red bell pepper powder, r dioxide, sodium carbonate, sodium tripoly soybean, spice and color, sucralose, tbhq (pr negar, wheat, wheat gluten, xanthan gum contains wheat, soybean, egg, and milk. nissin manufactured by: nissin foods (usa) 2001 w rosecrans ave., gardena, ca pissinfoods.com cooking dire add noodles to 2 cups water and cook for 51 (stirring occasionally 2 drain the noodles wh 2 tablespoons of the the side. 3 add the 2 tablespoons and seasoning packe needles

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 7 Aug 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 7 not assessed

7 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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