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- Vegetable broth56.3%—
- Water31.3%—›
- Vegetable base25%—
- Carrots12.5%—›
- Tomatoes6.3%—›
- Onions3.1%—›
- Potatoes1.6%—›
- Garlic0.8%—›
- Sea salt0.4%—›
- Dextrose0.2%—›
- Cane sugar<0.1%—›
- Canola oil<0.1%—›
- Spice<0.1%—›
- Turmeric<0.1%—›
- Carrots21.9%—›
- Broccoli10.9%—›
- Onions5.5%—›
- CONTAINS 2% and LESS OF2.7%—
- Butter2.7%—›
- Corn starch1.4%—›
- Pastry0.7%—
- Su0.7%—›
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VEGETABLE STOCK* (WATER, VEGETABLE BASE* [CARROTS*, TOMATOES*, ONIONS*, POTATOES*, GARLIC*, SEA SALT, DEXTROSE*, CANE SUGAR*, CANOLA OIL*, SPICES*, TURMERIC*]), CARROTS*, BROCCOLI*, ONIONS*, CONTAINS 2% OR LESS OF: BUTTER*, CORN STARCH*, PASTRY FLOUR*, SU
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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