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nolotta rolled fondant
8431813102001

nolotta rolled fondant

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Titanium dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 17 Oct 2021

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Suger54.2%No flag
  • Glucose syrup22.9%No flag›
  • Water11.5%No flag›
  • Anhydrous vegitable fat5.7%No flag
  • Vegitable fat of plam2.9%No flag
  • Coconut1.4%No flag›
  • Vegetables fat of sunflower0.7%No flag
  • Emulsifier0.4%No flag
  • E4710.4%No flag
  • Favouring0.4%No flag
  • Corn starch2.9%No flag›
  • Stabilzer1.4%No flag
  • E4220.7%No flag
  • E4150.7%No flag
  • Soya lecthine0.7%No flag
  • Anti agent0.4%No flag
  • E5510.4%No flag
  • Acid0.2%No flag›
  • E3340.2%No flag
  • Preservative<0.1%No flag
  • E202<0.1%No flag
  • Colour<0.1%No flag
  • E171<0.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Vanilla flavouring<0.1%No flag
Show original label text

Suger, glucose syrup, water, anhydrous vegitable fat(vegitable fat of plam, coconut, vegetables fat of sunflower, emulsifier E-471,favouring) cornstarch, stabilzer (E-422 E-415),soya lecthine, anti agent(E-551),acid(E-334)preservative (E-202), color (E-171), vanilla flavor

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

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