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Noodle bowl soup spicy shrimp flavor
Nongshim, Nongshim America Inc.Meals · 0031146262748

Noodle bowl soup spicy shrimp flavor

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Fish
  • Gluten
  • Molluscs
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 21 Feb 2026

Ingredients

  • Fortified wheat flour51%No flag
  • Wheat flour25.7%No flag
  • Niacin · E37512.7%No flag
  • Reduced iron6.3%No flag
  • Thiamin mononitrate3.2%No flag
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag
  • Palm oil24.5%No flag
  • Potato starch12.3%No flag
  • Modified potato starch6.1%No flag
  • Salt2%No flag
  • Maltodextrin2%No flag
  • Contains less than 2% of each of the following1.1%No flag
  • Arabic gum · E4141.1%No flag
  • Beef extract0.5%No flag
  • Beef fat0.3%No flag
  • Beef broth0.1%No flag
  • Black pepper<0.1%No flag
  • Caramel · E150<0.1%No flag
  • Corn syrup<0.1%No flag
  • CuttlefishNo flag
  • Spring onionNo flag
  • DextroseNo flag
  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium succinateNo flag
  • PeaNo flag
  • ShrimpNo flag
  • GarlicNo flag
  • GingerNo flag
  • Hydrolysed soy proteinNo flag
  • Japanese parsleyNo flag
  • Modified corn starchNo flag
  • Mushroom extractNo flag
  • MusselNo flag
  • Natural flavouringNo flag
  • OnionNo flag
  • OysterNo flag
  • Potassium carbonate · E501iNo flag
  • RadishNo flag
  • Red chili pepperNo flag
  • Riboflavin · E101No flag
  • ColourNo flag
  • RiceNo flag
  • Sand lance concentrateNo flag
  • Sea squirtNo flag
  • Seaweed extractNo flag
  • ShrimpNo flag
  • Sodium carbonate · E500iNo flag
  • Sodium phosphates · E339No flag
  • Soya beanNo flag
  • SugarNo flag
  • Tapioca starchNo flag
  • Tocopherols · E306No flag
  • AntioxidantNo flag
  • TunaNo flag
  • Xanthan gum · E415No flag
  • Yeast extractNo flag
  • Yellow corn flourNo flag
Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, maltodextrin, contains less than 2% of each of the following: arabic gum, beef extract*, beef fat*, beef stock*, black pepper*, caramel*, corn syrup*, cuttlefish*, dehydrated green onion, dextrose, disodium guanylate, disodium inosinate, disodium succinate, freeze dried pea, freeze dried shrimp, garlic*, ginger*, hydrolyzed soy protein, japanese parsley*, modified corn starch, mushroom extract*, mussel*, natural flavors, onion*, oyster*, potassium carbonate, radish*, red chili pepper*, riboflavin (color), rice*, sand lance concentrate*, sea squirt*, seaweed extract*, shrimp*, sodium carbonate, sodium phosphates, soybeans*, sugar, tapioca starch, tocopherols (antioxidant), tuna*, xanthan gum, yeast extract, yellow corn flour.

Alerts

Declared allergens

This product declares Fish, Gluten, Molluscs, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 21 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 34 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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