Declared allergens
This product declares Celery, Fish, Gluten, Molluscs, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 21 Jan 2026
Savory noodle bowl
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).
- Critical
Allergens
- Celery
- Fish
- Gluten
- Molluscs
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 21 Jan 2026
Ingredients
- Modified potato starch6.1%No flag
- Contains less than 2% of each of the following0.2%No flag
- Caramel · E1500.2%No flag
- Crab0.2%No flag
- Spring onion0.2%No flag
- Disodium guanylate · E6270.2%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinate · E6310.2%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Fish sauce0.2%No flag
- Hydrolysed soy protein0.2%No flag
- Japanese parsley0.2%No flag
- Natural flavouring0.2%No flag
- Potassium carbonate · E501i0.2%No flag
- Red chili pepper0.2%No flag
- Riboflavin · E1010.2%No flag
- Colour0.2%No flag
- Sand lance concentrate<0.1%No flag
- Sodium carbonate · E500iNo flag
- Sodium phosphates · E339No flag
- Tocopherols · E306No flag
- AntioxidantNo flag
- Xanthan gum · E415No flag
Show original label text
Wheat flour, palm oil, potato starch, modified potato starch, salt, maltodextrin, contains less than 2% of each of the following: beef fat*, black pepper*, caramel*, celery seed*, clam*, corn syrup*, crab*, cuttlefish*, dehydrated green onion, dextrose, disodium guanylate, disodium inosinate, disodium succinate, fish sauce* (corvina, cuttlefish, salt), freeze dried shrimp, garlic*, hydrolyzed soy protein, japanese parsley*, modified corn starch, mussel*, natural flavors, onion*, oyster extract*, potassium carbonate, radish*, red chili pepper*, riboflavin (color), rice*, sand lance concentrate*, sea squirt*, seaweed extract*, shrimp*, sodium carbonate, sodium phosphates, soybeans*, sugar, tocopherols (antioxidant), tuna*, xanthan gum, yeast extract.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 29 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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