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Pot porpan noodle soup, chicken
NongshimMeals · 0031146043033

Pot porpan noodle soup, chicken

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Fish
  • Gluten
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour51%No flag
  • Wheat flour25.7%No flag›
  • Niacin · E37512.7%No flag
  • Reduced iron6.3%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Palm oil24.5%No flag›
  • Potato starch12.2%No flag›
  • Modified potato starch6.1%No flag
  • Salt1.3%No flag›
  • Contains less than 2% of1.3%No flag
  • Apple extract1.3%No flag›
  • Artificial flavouring1.3%No flag
  • Beef bones1.1%No flag
  • Beef extract0.5%No flag›
  • Beef fat0.3%No flag›
  • Chicken bone0.1%No flag›
  • Chicken broth<0.1%No flag
  • Chicken fat<0.1%No flag›
  • Corn syrup<0.1%No flag›
  • Soya flourNo flag›
  • DextroseNo flag›
  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Dried carrotNo flag
  • Egg yolksNo flag›
  • GarlicNo flag›
  • Soy sauceNo flag›
  • SoyaNo flag›
  • RiceNo flag›
  • SaltNo flag›
  • Gum arabic · E414No flag
  • Hydrolyzed corn glutenNo flag›
  • Hydrolysed soy proteinNo flag
  • Japanese apricot extractNo flag
  • Japanese apricotNo flag
  • SugarNo flag›
  • Soya lecithinNo flag›
  • MaltodextrinNo flag›
  • Modified corn starchNo flag›
  • Monosodium glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • MushroomNo flag›
  • Chinese cabbageNo flag
  • Natural flavouringNo flag
  • CoconutNo flag›
  • AnchovyNo flag›
  • ShrimpNo flag›
  • OnionNo flag›
  • ParsleyNo flag›
  • Potassium carbonate · E501iNo flag
  • Red chili pepperNo flag
  • Riboflavin · E101No flag
  • ColourNo flag
  • Soboro flakesNo flag
  • Soy proteinNo flag›
  • Soy proteinNo flag›
  • StarchNo flag›
  • TapiocaNo flag
  • PotatoNo flag›
  • Sweet potatoNo flag›
  • CornNo flag›
  • Soy sauceNo flag›
  • WheatNo flag›
  • SoyaNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • Artificial flavouringNo flag
  • GingerNo flag›
  • OnionNo flag›
  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Yeast extractNo flag›
  • Yeast extractNo flag›
  • Dextrin · E1400No flag
  • DextroseNo flag›
  • Onion extractNo flag›
  • Sodium carbonate · E500iNo flag
  • Sodium phosphates · E339No flag
  • Soy sauceNo flag›
  • WheatNo flag›
  • SoyaNo flag›
  • SaltNo flag›
  • Soya bean pasteNo flag
  • WheatNo flag›
  • SaltNo flag›
  • SoyaNo flag›
  • SpiceNo flag›
  • SugarNo flag›
  • Tocopherols · E306No flag
  • AntioxidantNo flag
  • Yeast extractNo flag›
  • Yellow corn flourNo flag
Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of: apple extract*, artificial flavors, beef bone extract*, beef extract*, beef fat*, chicken bone extract*, chicken broth*, chicken fat*, corn syrup, defatted soy flour, dextrose, disodium guanylate, disodium inosinate, dried carrot, egg yolks, garlic*, gluten free soy sauce* (soy, rice, salt), gum arabic, hydrolyzed corn gluten, hydrolyzed soy protein, japanese apricot extract* (japanese apricot, sugar), soy lecithin, maltodextrin, modified corn starch, monosodium glutamate, mushroom*, napa cabbage extract*, natural flavors (coconut, anchovy, shrimp), onion*, parsley flakes, potassium carbonate, red chili pepper*, riboflavin (color), soboro flakes {granulated soy protein [defatted soy protein, starch (tapioca, potato, sweet potato, corn)], soy sauce (wheat, soy, salt), sugar, salt, artificial flavor, ginger, onion*, disodium guanylate, disodium inosinate, yeast extract* (yeast extract, dextrin, dextrose, onion extract)}, sodium carbonate, sodium phosphates, soy sauce* (wheat, soy, salt), soybean paste* (wheat, salt, soy), spices, sugar, tocopherols (antioxidant), yeast extract, yellow corn flour.

Alerts

Declared allergens

This product declares Egg, Fish, Gluten, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 6 low · 15 not assessed

15 of 23 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

48 items

Your context

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