Declared allergens
This product declares Fish, Gluten, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 4 May 2026
Shin Ramyun Black
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
- High
Allergens
- Fish
- Gluten
- Sesame
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 4 May 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- NOODLES 80% Weizenmehl50%No flag
- Acidity regulator3.1%No flag
- E5013.1%No flag
- E5001.6%No flag
- E3390.8%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Condiment0.4%No flag
- Antioxidant0.2%No flag
- E3060.2%No flag
- Emulsifier<0.1%No flag
- E322<0.1%No flag
- Colour<0.1%No flag
- E101<0.1%No flag
- Wurzpulver<0.1%No flag
- MILD 8.5% Würzmittel<0.1%No flag
- Hydrolysed vegetable proteinNo flag
- PalmólNo flag
- TapiocaNo flag
- Sesame seedsNo flag
- Condiment<0.1%No flag
- Rote ChilischotenNo flag
- Flavour enhancerNo flag
- E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- ShitakeNo flag
- Rapsöl WURZPULVER 8.5% WürzmittelNo flag
- Palmäl hydrolysiertes pflanzliches EiweißNo flag
- CondimentNo flag
- Rote ChilischotenNo flag
- Flavour enhancerNo flag
- E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Rapsöl GETROCKNETER ZUTATEN-MIXNo flag
- Pak-ChoiNo flag
- ProteinNo flag
- ShiitakeNo flag
- Rote ChilischotenNo flag
Show original label text
NOODLES 80% Weizenmehl, Kartoffelstärke, Palmöl, Salz, Säureregulatoren: E501 E500, E339, Würzmittel (Maltodextrin, Salz, Zwiebeln, Knoblauch), Antioxidationsmittel: E306, Emulgator E322 (enthält Soja), Farbstoff E101. WURZPULVER, MILD 8,5% Würzmittel (Maltodextrin, hydrolysiertes pflanzliches Eiweiß (Soja). Palmól, Salz, Zwiebeln, Hefeextrakt, Tapiokastärke, Sesamsamen, Weizenmehl, Garnelen) Würzmittel (Maltodextrin, rote Chilischoten, schwarzer Pfeffer), Zucker, Geschmacksverstärker E627, E631, Shitake, Rapsöl WURZPULVER 8,5% Würzmittel (Maltodextrin, Salz, Hefeextrakt, Reismehl, Erbseneiweiß, Palmäl hydrolysiertes pflanzliches Eiweiß (Soja), Maisstärke, Zwiebeln), Würzmittel (Maltodextrin, Knoblauch, Salz, rote Chilischoten), Salz, Geschmacksverstärker E621, Maltose, Rapsöl GETROCKNETER ZUTATEN-MIX 3%: Pak-Choi, texturiertes Eiweiß (Fisch, Sojabohnen, Weizengluten), Shiitake, rote Chilischoten.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Potato StarchLow concern
- SugarLow concern
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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