Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Gnocchi di patate fresche
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Soft wheat flour11.3%No flag
- Cosparso in superficie0.3%No flag
- Una volta aperto conservare in frigo e consumare entro 2 giorni0.3%No flag
- Confezionato in atmosfera protettiva0.3%No flag
- Non forare la confezione0.3%No flag
- Da consumarsi previa cottura2.8%No flag
Show original label text
80% patate fresche, farina di grano tenero, uova*, sale, olio di semi di girasole (cosparso in superficie). *Da allevamento a terra. Può contenere tracce di soia. Una volta aperto conservare in frigo e consumare entro 2 giorni. Confezionato in atmosfera protettiva. Non forare la confezione. Da consumarsi previa cottura.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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