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SHIN GREEN Mushroom & Fried Tofu
NONSHIMPlant Based Foods And Beverages · 0031146063529

SHIN GREEN Mushroom & Fried Tofu

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 28 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Rugged Flour51.5%No flag
  • Niacin · E37524.3%No flag
  • Reduced Iron12.1%No flag›
  • Thiamin mononitrate6.1%No flag›
  • Folic Acid3%No flag›
  • Potato Starch1.5%No flag›
  • Palm Oil0.8%No flag›
  • Modified Potato Starch0.4%No flag
  • Salt0.2%No flag›
  • Black Pepper<0.1%No flag›
  • Citric Acid · E330<0.1%No flag
  • Disodium Guanylate · E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium Inosinate · E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium SuccinateNo flag›
  • MushroomNo flag›
  • TofuNo flag
  • Soy Protein IsolateNo flag›
  • WaterNo flag›
  • MaltodextrinNo flag›
  • SyrupNo flag
  • Rice Bran OilNo flag›
  • Glycerin · E422No flag
  • Soy SauceNo flag›
  • SaltNo flag›
  • Isomalt OligosaccharidesNo flag
  • Brown Rice TocopherolsNo flag
  • AntioxidantNo flag
  • Yeast ExtractNo flag›
  • Hydrolysed corn proteinNo flag
  • Hydrolyzed Wheat ProteinNo flag›
  • Malic Acid · E296No flag
  • Modified Tapioca StarchNo flag
  • Natural flavouringNo flag
  • OnionNo flag›
  • Polyglycerol Esters of Fatty Acids · E475No flag
  • Sesamine OilNo flag
  • Sodium DinateNo flag
  • Sodium Phosphates · E339No flag
  • Soya lecithinNo flag›
  • Soya bean pasteNo flag
  • SoyaNo flag›
  • SaltNo flag›
  • WheatNo flag›
  • Tapioca StarchNo flag
  • Tocopherols · E306No flag
  • AntioxidantNo flag
  • Yellow Corn FlourNo flag
Show original label text

Rugged Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Folic Acid, Potato Starch, Palm Oil, Modified Potato Starch, Salt, Black Pepper, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Mushroom, Fried Tofu (Soy Protein Isolate, Water, Maltodextrin, Syrup, Rice Bran Oil, Glycerin, Soy Sauce, Salt), Isomalt Oligosaccharides, Brown Rice Tocopherols (Antioxidant), Yeast Extract, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Malic Acid, Modified Tapioca Starch, Natural Flavors, Onion, Polyglycerol Esters of Fatty Acids, Sesamine Oil, Sodium Dinate, Sodium Phosphates, Soy Lecithin, Soybean Paste (Soy, Salt, Wheat), Tapioca Starch, Tocopherols (Antioxidant), Yellow Corn Flour.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 28 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 high · 4 moderate · 2 low · 5 not assessed

5 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

34 items

Your context

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