Declared allergens
This product declares Shellfish.
Declared on pack via Open Food Facts · updated 30 Sep 2023
Noodle Zero Tom Yum Flavour
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Shellfish
Declared on pack via Open Food Facts · updated 30 Sep 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle86%No flag
- Filtered water78.5%No flag
- Firming Agent2.5%No flag
- Calcium Hydroxide · E5262.5%No flag
- Dehydrated Seafood and Vegetables10.5%No flag
- Shallot1.1%No flag
- Soup Base3.5%No flag
- Shallot0.4%No flag
- Tomato Sauce0.2%No flag
- Food AcidNo flag
- Citric Acid · E330No flag
- Hydrolysed vegetable proteinNo flag
Show original label text
Noodles (86%) (Purified Water, Konjac Flour (5%), Firming Agent (Calcium Hydroxide)), Dehydrated Seafood & Vegetables (Prawns, Squid Slices, Shallot, Cabbage), Soup Base (Soybean Oil, Ginger, Shallot, Tomato Sauce, Salt, Coconut Powder, Lemongrass, Garlic, Food Acid (Citric Acid), Sugar, Hydrolysed Plant Protein, Yeast Extract)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
3 items
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