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- Rice noodles52.5%—
- 5.29oz27.5%—
- Water25%—›
- Rice23.8%—›
- Tapioca starch11.9%—
- Rice bran oil5.9%—›
- Salt0.3%—›
- Lactic acid as acidulant0.3%—
- Peanut satay sauce0.3%—
- 5.29oz0.1%—
- Water0.1%—›
- Coconut0.3%—›
- Peanut0.3%—›
- Sugar0.3%—›
- Salt0.3%—›
- Rice bran oil0.3%—›
- Modified corn starch0.3%—›
- Shallot0.3%—
- Lemongrass0.3%—›
- Red chili pepper0.3%—
- Galangal0.3%—
- Coriander seed0.3%—›
- Garlic0.3%—›
- E160c1.8%—
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Rice noodles (5.29oz): water, rice, tapioca starch, rice bran oil, salt, lactic acid as acidulant. peanut satay sauce (5.29oz): water, coconut extract, peanut, sugar, salt, rice bran oil, modified corn starch, shallot, lemongrass, red chili, galangal, coriander seed powder, garlic, paprika extract.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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