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Ovnsbakt kyllingpostei
NORTURA SA (PRIOR)Meats And Their Products · 7039610002503

Ovnsbakt kyllingpostei

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 22 Mar 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Kyllinglever35%No flag
  • Water19.5%No flag›
  • Maskinelt utbeinet kyllingkjøtt16%No flag
  • Kalkun13%No flag
  • Chicken meat13%No flag
  • Kyllingskinn1.8%No flag
  • Potato starch0.9%No flag›
  • Salt0.4%No flag›
  • Dextrose0.2%No flag›
  • Onion0.1%No flag›
  • Onion<0.1%No flag›
  • Spice<0.1%No flag›
  • Inklusive hvitløk<0.1%No flag
  • Spice or bell pepper<0.1%No flag
  • Preservative<0.1%No flag
  • E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Konsistensmiddel e410No flag
  • E412No flag
  • E415No flag
  • E460No flag
  • Modified starchNo flag›
  • CornNo flag›
  • E1422No flag
  • AntioxidantNo flag
  • E315No flag
Show original label text

Kyllinglever (35 %), vann, maskinelt utbeinet kyllingkjøtt (16%), kalkun og kyllingkjøtt (13 %), kyllingskinn, potetstivelse, salt, dekstrose, løk, løkekstrakt, krydder (inkl. hvitløk, paprika), konserveringsmiddel E250, konsistensmiddel E410, E412, E415, E460, modifisert stivelse (mais) E1422, antioksidant E315.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

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