Nos Régions ont du TalentMeats And Their Products · 3564709001173

Saucisse de Morteau cuite

Name: Saucisse de Morteau cuite
Brand: Nos Régions ont du Talent

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Allergens

Declared on pack via Open Food Facts · updated 14 Mar 2026

Pork meat96.6%No flag
Salt1.1%No flag›
Pepper1.1%No flag›
Sugar0.3%No flag›
Dextrose0.3%No flag›
Preservative0.3%No flag
Nitrite de sodium · E2500.3%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Ferments0.3%No flag
Boyau naturel de porc0.3%No flag

Show original label text

Viande de porc (origine : France), sel, poivre, sucre, dextrose, conservateur : nitrite de sodium, ferments, boyau naturel de porc.

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Contains additive of concern

Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

8 items