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- Sugar37.5%—›
- Almond30%—›
- Honey25%—›
- Par rapport aux matières sucrantes25%—
- Glucose syrup3.8%—›
- Egg white1.9%—›
- Extrait de vanille tahitensis0.9%—
- Wafer0.9%—
- Potato starch0.5%—›
- Water0.2%—›
- Vegetable oil0.2%—›
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SUCRE, AMANDES 30%, MIEL 25% (par rapport aux matières sucrantes), SIROP DE GLUCOSE, BLANC D'ŒUF, EXTRAIT DE VANILLE TAHITENSIS, PAIN AZYME (fécule de pommes de terre, eau, huile végétale).
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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