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  3. Nouille Saveur Boeuf
Nouille Saveur Boeuf
Plant Based Foods And Beverages · 6921555571804

Nouille Saveur Boeuf

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Noodle73.7%—
  • Wheat flour55%—›
  • Palm oil9.6%—›
  • E3069.6%—
  • Salt1.1%—›
  • Acidity regulator1.1%—
  • E5010.6%—
  • E5000.6%—
  • Humectant6.9%—
  • E4526.9%⚠ Low
  • Soupe en poudre10.7%—
  • Salt1.8%—›
  • Flavour enhancer1.8%—
  • E6211.3%⚠ Moderate
  • E6350.6%⚠ Low
  • Sugar1.8%—›
  • Spice1.8%—›
  • Beef extract1.4%—›
  • Yeast powder0.7%—
  • Agent anti-agglomérant0.7%—
  • E5510.7%—
  • Colour0.7%—
  • E150b0.7%—
  • Sachet de sauce8.4%—
  • Palm oil4.8%—›
  • E3064.8%—
  • Beef extract1.2%—›
  • Spring onion0.6%—
  • Ginger0.6%—›
  • Garlic0.6%—›
  • Salt0.3%—›
  • Flavour enhancer0.2%—
  • E6210.2%⚠ Moderate
  • Spice<0.1%—›
  • Colour<0.1%—
  • E160c<0.1%—
  • Sachet de légumes déshydratés7.2%—
  • Cabbage3.6%—›
  • Carrot1.8%—›
  • Spring onion0.9%—
  • Protéine de soja texturisé0.9%—
Show original label text

Nouilles (farine de _blé_ (gluten) 55%, huile de palme (E306), sel, régulateurs d'acidité (E501, E500), agent de rétention d'eau (E452)), Soupe en poudre (sel, exhausteurs de goût (E621, E635), sucre, épices, extrait de boeuf 1,4%, levure en poudre, agent anti-agglomérant (E551), colorant (E150b)), Sachet de sauce (huile de palme (E306), extrait de boeuf 1,2%, oignon de printemps, gingembre, ail, sel, exhausteur de goût (E621), épices, colorant (E160c)), Sachet de légumes déshydratés (Chou, carotte, oignon de printemps, protéine de _soja_ texturisé)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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