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- Dark chocolate50%—
- Cocoa paste25%—
- Sugar12.5%—›
- Cocoa butter6.3%—›
- Fat reduced cocoa3.1%—
- Arðme naturel1.6%—
- Cocoa1.6%—›
- Hazelnut19%—›
- Vegetable fat15.5%—
- Dans le fourrage7.8%—
- Coconut3.9%—›
- Cocoa butter1.9%—›
- Sunflower1%—›
- Olive1%—›
- Sugar7.8%—›
- Whole milk powder3.9%—›
- Cocoa butter1.9%—›
- Cocoa paste1%—
- Butterfat0.5%—›
- Emulsifier0.2%—
- Soya lecithin0.2%—›
- Vanille en gousse0.2%—
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Chocolat noir (pâte de cacao, sucre, beurre de cacao, cacao maigre, arðme naturel. Cacao: 70% minimum), noisettes (19%), matière grasse végétale (dans le fourrage) (coco, beurre de cacao, tournesol, olive), sucre, lait entier en poudre, beurre de cacao, pâte de cacao, beurre laitier concentré, émulsifiant: lécithine de soja, vanille en gousse.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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