Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 20 Aug 2022
Por Kwan, Crab Paste With Bean Oil
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Monosodium glutamate (MSG)).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 20 Aug 2022
Ingredients
- Crab Meat20%No flag
- Monosodium Glutamate · E6212.7%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E6212.7%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Paprika Colour · E160cNo flag
- E160cNo flag
Show original label text
Soybean Oil (39.50%), Garlic (24.00%), Crab Meat ( 20.00%), Water (8.90%), Monosodium Glutamate (E621) (3.00%), Soy Sauce Powder (Salt, Maltodextrin, Defatted Soybean) (1.50%), Salt (1.50%), Pepper (0.80%), Paprika Colour (E160c) (0.80%)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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