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Hydropure strawberry cream
Greenveil's read: consider avoiding.
- High
- Hydrolyzed Whey Protein Isolate54.5%—
- WPH9054.5%—
- Whey Protein Hydrolysate22.7%—›
- WPH8022.7%—
- Natural and artificial flavouring2.5%—
- Red beetroot2.5%—›
- E4662.5%⚠ Low
- E4152.5%—
- E4122.5%—
- Soya lecithin2.5%—›
- E9552.5%⚠ Moderate
- E9502.5%⚠ Low
- Stevia Extract2.7%—›
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Hydrolyzed Whey Protein Isolate (WPH90), Whey Protein Hydrolysate (WPH80), Natural and Artificial Flavours, Red Beet Powder, Cellulose Gum, Xanthan Gum, Guar Gum, Soy Lecithin, Sucralose, Acesulfame Potassium, Stevia Extract
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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