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Nutri Smoked Chicken Salad
0214420016101

Nutri Smoked Chicken Salad

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 20 May 2021

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cooked pasta19%No flag
  • Durum wheat9.5%No flag›
  • Water4.8%No flag›
  • Salt4.8%No flag›
  • Chicken18%No flag›
  • Chicken31.5%No flag›
  • Salt15.8%No flag›
  • Sugar7.9%No flag›
  • Soy protein isolate3.9%No flag›
  • Mmineral salt2%No flag
  • 4512%No flag
  • Dressing2%No flag
  • Red capsicumNo flag
  • WaterNo flag›
  • OnionNo flag›
  • Apple cider vinegarNo flag›
  • Sundried tomatoesNo flag
  • TomsNo flag
  • Glucose syrupNo flag›
  • Food acidNo flag
  • 330No flag
  • PreservNo flag
  • 223‚220‚202No flag
  • SaltNo flag›
  • HoneyNo flag›
  • GarlicNo flag›
  • Chicken brothNo flag
  • SeasaltNo flag
  • CornmaltodetrinNo flag
  • White sugarNo flag›
  • Nat veg flavNo flag
  • Yeast extractNo flag›
  • Rice flourNo flag›
  • Dehydrated vegesNo flag
  • OnionNo flag›
  • Flavour enhancerNo flag
  • 627No flag
  • 631No flag
  • WaterNo flag›
  • Canola oilNo flag›
  • Sugar skimmilk powderNo flag
  • Modified starchNo flag›
  • 1442No flag
  • SaltNo flag›
  • MaltodextrinNo flag›
  • Food acidNo flag
  • 260No flag
  • EmulsifierNo flag
  • 481No flag
  • ThicknerNo flag
  • 415No flag
  • Parmigiano reggianoNo flag
  • Apple | cider vinegarNo flag›
  • PepperNo flag›
  • HoneyNo flag›
  • GarlicNo flag›
  • Canola oilNo flag›
  • Chili pepperNo flag›
  • ParsleyNo flag›
  • SmkflavourNo flag
  • HerbsNo flag
  • CoatingNo flag›
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Sodium metabisulphite (E223)Moderate

    Sulphite; asthma/allergic-type reactions.

  • Disodium guanylate (E627)Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Show original label text

cooked pasta(19%)(durum wheat, water, salt) cooked chicken(18%)(chicken, salt, sugar, isolated soy protein, mmineral salt(451), dressing(63%)(red capsicum, water, onion, apple cider vinegar, sundried tomatoes(toms, glucose syrup, food acid(330)preserv(223,220,202), salt, honey, garlic, chicken stock powder(seasalt, cornmaltodetrin, refined white sugar, nat veg flav, yeast extract, riceflour, dehydrated veges(onion), flavour enhancer(627 , 631)water, canola oil, sugar skimmilk powder, modified starch(1442) salt, maltodextrin, food acid(260)emulsifier(481)thickner(415)parmesan cheese, apple | cider vinegar(10%) pepper, honey, garlic, canola oil,chilli, parsley, smkflavour, herbs, seasonings,

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 20 May 2021

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

8 low · 11 not assessed

11 of 19 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

52 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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